{"id":1964,"date":"2014-08-04T08:43:19","date_gmt":"2014-08-04T06:43:19","guid":{"rendered":"https:\/\/www.raclette-grill.net\/?page_id=1964"},"modified":"2014-08-04T08:50:35","modified_gmt":"2014-08-04T06:50:35","slug":"eiersauce","status":"publish","type":"page","link":"https:\/\/www.raclette-grill.net\/raclette-rezepte\/sossen-fuer-raclette\/eiersauce\/","title":{"rendered":"Eiersauce"},"content":{"rendered":"<p style=\"text-align: justify;\">Die hartgekochten Eier klein w\u00fcrfeln. Die \u00fcbrigen Zutaten mischen und zuletzt die gehackten Eier unterziehen. Nach Bedarf noch abschmecken.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Die hartgekochten Eier klein w\u00fcrfeln. Die \u00fcbrigen Zutaten mischen und zuletzt die gehackten Eier unterziehen. 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